OUTDOOR COOKING IN OUR GARDEN

Step by Step....preparing Thai Green Curry in the Wok
A relaxing meal at home with the flavors of our favorite Vietnamese/Thai joint in PDX, Pok Pok http://www.facebook.com/photo.php?v=10151101682939155 This is the Thai style salad I made with the pork rib leftover meat from yesterday. Lime, Fishsauce, Thai peppers, brown sugar, garlic, rice wine vinegar , mint and cilantro dress this rice noodle and greens salad
A relaxing meal at home with the flavors of our favorite Vietnamese/Thai joint in PDX, Pok Pok http://www.facebook.com/photo.php?v=10151101682939155 This is the Thai style salad dressing I made to go over the pork rib leftover meat from yesterday. Lime, Fishsauce, Thai peppers, brown sugar, garlic, rice wine vinegar , mint and cilantro dress this rice noodle and greens salad
A relaxing meal at home with the flavors of our favorite Vietnamese/Thai joint in PDX, Pok Pok http://www.facebook.com/photo.php?v=10151101682939155 This is the Thai style salad I made with the pork rib leftover meat from yesterday. Lime, Fishsauce, Thai peppers, brown sugar, garlic, rice wine vinegar , mint and cilantro dress this rice noodle and greens salad
A relaxing meal at home with the flavors of our favorite Vietnamese/Thai joint in PDX, Pok Pok http://www.facebook.com/photo.php?v=10151101682939155 This is the Thai style salad I made with the pork rib leftover meat from yesterday. Lime, Fishsauce, Thai peppers, brown sugar, garlic, rice wine vinegar , mint and cilantro dress this rice noodle and greens salad

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